Plan, direct, or coordinate activities of a spa facility. They coordinate programs, schedule and direct staff, and oversee financial activities.

Supervise and coordinate activities of slot department workers to provide service to patrons. They handle and settle complaints of players. They verify and pay off jackpots. They reset slot machines after payoffs. They make repairs or adjustments to slot machines or recommend removal of slot machines for repair. They report hazards and enforce safety rules.

Supervise and coordinate activities of workers in assigned gaming areas. They circulate among tables and observe operations. They ensure that stations and games are covered for each shift. They explain and interpret operating rules of house to patrons. They plan and organize activities and services for guests in hotels or casinos. They address service complaints.

Perform any combination of light cleaning duties to maintain private households or commercial establishments, such as hotels and hospitals, in a clean and orderly manner. Their duties may include making beds, replenishing linens, cleaning rooms and halls, and vacuuming.

Directly supervise and coordinate work activities of cleaning personnel in hotels, hospitals, offices, and other establishments.

Serve food to individuals outside of a restaurant environment, such as in hotel rooms, hospital rooms, residential care facilities, or cars.

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. They order supplies, keep records and accounts, price items on menu, or plan menu.

Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. They plan and price menu items, order supplies, and keep records and accounts.