Operate or watch over food or tobacco roasting, baking, or drying equipment, including hearth ovens, kiln driers, roasters, char kilns, and vacuum drying equipment.

Set up and operate equipment that mixes or liquifies ingredients used in the manufacturing of food products. Includes candy makers and cheese makers.

Cut, trim, or prepare consumer sized portions of meat for use or sale in retail establishments.

Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.

Perform precision assembling, adjusting, or calibrating, within narrow tolerances, of timing devices such as digital clocks or timing devices with electrical or electronic components.

Laminate layers of fiberglass on molds to form boat decks and hulls, bodies for golf carts, automobiles, or other products.

Work as part of a team having responsibility for assembling an entire product or component of a product. They can perform all tasks conducted by the team in the assembly process and rotate through all or most of them. They participate in making management decisions affecting the work. Includes team leaders who work as part of the team.

Fabricate, position, align, and fit parts of structural metal products.

Construct, assemble, or rebuild machines, such as engines, turbines, and similar equipment used in such industries as construction, extraction, textiles, and paper manufacturing.

Assemble or modify electromechanical equipment or devices, such as servomechanisms, gyros, dynamometers, magnetic drums, tape drives, brakes, control linkage, actuators, and appliances.