Use nets, fishing rods, traps, or other equipment to catch and gather fish or other aquatic animals from rivers, lakes, or oceans, for human consumption or other uses. They haul the fish onto ship.

Watch over live farm, ranch, or aquacultural animals that may include cattle, sheep, swine, goats, horses and other equines, poultry, finfish, shellfish, and bees. They watch over animals raised for animal products. Their duties include feeding, watering, herding, grazing, castrating, branding, de beaking, weighing, catching, and loading animals.

Use hand tools to plant, cultivate, and harvest vegetables, fruits, nuts and field crops. Their duties may include tilling soil and applying fertilizers; transplanting, weeding, thinning, or pruning crops; applying pesticides; cleaning, packing, and loading harvested products. They construct trellises, repair fences and farm buildings, or participate in irrigation activities.

Work in nursery facilities or at customer location planting, cultivating, harvesting, and transplanting trees, shrubs, or plants.

Drive and control farm equipment to till soil and to plant, cultivate, and harvest crops. They perform tasks, such as crop baling or hay bucking. They operate stationary equipment to perform post harvest tasks, such as husking, shelling, threshing, and ginning.

Grade, sort, or classify unprocessed food and other agricultural products by size, weight, color, or condition.

Select and breed animals according to their genealogy, characteristics, and offspring. They require knowledge of artificial insemination techniques and equipment use. They involve keeping records on heats, birth intervals, or pedigree.

Inspect agricultural commodities, processing equipment, and facilities, and fish and logging operations, to ensure compliance with regulations and laws governing health, quality, and safety.

Directly supervise and coordinate activities of animal husbandry or animal care workers.

Directly supervise and coordinate activities of agricultural crop or horticultural workers.